Coverage that accounts for a kitchen that moves, combining vehicle risk, tight-space fire exposure, and the liability of operating in different locations daily.
Get a quote for Food TrucksCovers customer injury and foodborne illness claims.
Covers the truck itself, since it's both vehicle and kitchen.
Required once you have employees.
Protects equipment and supplies while mobile.
Replaces lost income if the truck is out of service.
Extra liability limits above your base policies.
A fryer fire causes major damage, and the same risk applies just as directly in a food truck's confined cooking space as it does in a full restaurant kitchen.
Read the full story →Not automatically. Confirm your policy covers the truck as both a vehicle and a kitchen, or add inland marine for the equipment specifically.
Typically no, but confirm any local permit or insurance requirements with us before setting up in a new location.
Business interruption coverage can help replace lost income during that downtime, worth having given how directly your income depends on the truck running.
